Our caterers provides food and service (as for a party).

Vermont caterer people tend to favor locally grown and produced foods; who appreciates the deep pleasure associated with good food, good friends, and the healthy stewardship of our global community; an individual who may or may not have graduated from one of the world’s premier culinary schools, but who celebrates food with unique and spirited enthusiasm.

Expect the world from Vermont’s artisan bakers, and let your imagination be your guide.

Fondant, buttercream, lemon curd and ganache; chocolate mousse, golden genoise cake, profiteroles and royal icing — all possible sweet beginnings to be lavished with fresh fruits, flowers and an abundance of unbridled creativity.